WineMaking

The Casanueva's philosophy hasn’t changed since our founding in 1998: We believe in the concept "exclusive by nature" we’ve achieved consistency of style distinctive of Itata Valley, fruit-driven wines while continually refining and improving our winemaking practices. Felipe Pincheira, our enologe and Manager of Viticulture and Winemaking, embraces traditional and cutting-edge practices in the vineyard and cellar to make certain each wine gets the customized attention it needs.